I've been eating peanut butter, from the previously mentioned jar, with apples for lunch. It's sustained me for this week, though I get quite hungry by the time I'm home. Still, it's not a lot of calories, it's healthy, and it's what the cool people at work are eating.
Found a large packet of flax seeds for quite cheap at homegoods last night, considered buying it but I don't want to pay for what could potentially just be wood pulp nutritional content-wise. Should research a lot more about that. Besides, there's only so much oats and nuts one can eat over a week, and it's possible I may be hitting the limit lunch-option wise.
Still have the bewly-opened packet of chia that I brought last year and ended up never opening because I didn't know what to do with it. I should be more experimental with trendy food and snacks,. The healthy ones more particularly because thanks to my addictive personality if I start snacking, I can't stop until the packet is snatched away from me it there's nothing left anymore. I wouldn't physically risk my life to orit ft my snacks but I'd get very close.
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