Again, this will be a quick one because the update is important, but the impact is small. There's not much to talk about really. Let's get on with it. I bought grains, the same ones I've been mentioning nonstop on this blog for about a billion years now. 40lbs of millet grains, 20 lbs of sorghum, 20lbs of barley pearls. I will be eating most of them, hopefully. Fermenting too, and milling them into flour and consuming them in different forms. It's probably a waste of money, yeah, no goddamn way I'll finish this in a year, but you can never tell. Maybe these will be my staples, in addition to quinoa, oats and the rest, and you'll have an egg on your face for underestimating me.
I'm excited, but also a bit nervous. This is a big commitment to the lifestyle. This is a jump, I have never thought for so many months -- perhaps six months or even longer , maybe an entire year? -- to spend such little money. A hundred and twenty buckaroos. For eighty pounds. The price was great. I'm no big spender, but I do spend you know, 60/70/80 bucks on nights out no problem.
The ownership of so much grain poses a few problems, mostly around storage, consumption, and potential waste, but overthinking such matters never did anybody good. We will go with the flow, and see what comes of it.
Huzzah.
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