A list of all the brewing/fermentation projects I've done yet

  1.  Kombucha

  2. Milk kefir

  3. Water kefir

  4. Tempeh

  5. Natto / Kinema

  6. Rice wine (chhyang)

  7. Regular kimchi

  8. Radish kimchi

  9. Fermented veggies

  10. Carrot wine

  11. Banana wine

  12. Mushroom growing

  13. Fermented mustard greens

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